One Woman’s Mission to Feed Harlem

by Nikki Dodd
Published in The New Yorker on September 16, 2022

In a community effort to combat food insecurity in Harlem, a small public fridge founded by TYWLS alumna, Seantell Campbell, has become a precious resource, as chronicled in “The Barrio Fridge” by Nikki Dodd for The New Yorker. Watch the introduction below and view the full 10-minute video on The New Yorker website.

View the full video at The New Yorker

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